Many vegetables are good and safe for dogs to eat, providing nutrients like vitamins, minerals, antioxidants, fiber, and enzymes that support health and digestion. Some of the best vegetables for dogs include:
- Bell peppers (any color): Rich in vitamins A, B6, E, C, beta-carotene, and antioxidants, promoting skin, coat, and eye health.
- Broccoli: Contains fiber, antioxidants, vitamins C and K, potassium, folic acid, and more, though it may cause gas.
- Brussels sprouts: High in fiber, antioxidants, and vitamins A, B1, B6, C, and K; can cause flatulence if fed in excess.
- Butternut squash: High in vitamin C, fiber, and antioxidants, supporting the immune system.
- Carrots: Provide vitamin A, potassium, and fiber; good for dental health.
- Green beans: Rich in vitamins A and C, manganese, magnesium, calcium, and potassium.
- Spinach: Contains dietary fiber, vitamins, minerals, and antioxidants that boost immunity.
- Pumpkin, peas, cauliflower, cabbage, sweet potatoes (cooked), zucchini, and celery are also beneficial in moderation.
Vegetables should be given in appropriate portions and prepared correctly (some raw, some cooked) to avoid digestive upset or toxicity. Onions, wild mushrooms, and heavily seasoned vegetables should be avoided as they are toxic to dogs. Always check with a veterinarian before introducing new foods to a dog's diet.