what does cognac taste like

Cognac has a unique flavor profile that can be described as sweet, spicy, fruity, and bitter, depending on the individual cognac. The flavor of cognac is a fusion of various different sensations within the brain, and it is impossible to separate the aroma from the taste buds when tasting cognac. The actual flavor of a cognac is dependent on the individual cognac you are enjoying, as each is the result of a harmonizing between different cognacs. However, there are some similarities across the board, such as fresh fruit, backing spices, dried flowers, and toffee. Younger cognacs tend to be sweeter, while older ones are dryer and spicier. Well-aged cognacs have more refined aromas, and the flavors can develop over time, with older cognacs offering deeper, more robust flavors. Some of the common flavors used to describe the tasting experience of cognac include vine flowers, fresh fruits, sweet spices like vanilla and cinnamon, dried fruits like apricots or peaches, and candied fruits. Well-aged cognacs can also develop flavors of chocolate, leather, Port or Sherry wine, toffee, and exotic spice. Cognac is typically consumed neat, without ice, as a digestif after a meal.