To steam broccoli in the microwave:
- Place chopped broccoli in a microwave-safe bowl.
- Add 2 to 4 tablespoons of water over the broccoli.
- Cover the bowl with a microwave-safe lid or plate (or microwave-safe plastic wrap with holes for ventilation).
- Microwave on high for 2 to 5 minutes, depending on how tender you want the broccoli. Start with 2-3 minutes for firmer broccoli and up to 4-5 minutes for softer.
- Be careful removing the cover, as the steam will be hot.
- Drain any excess water, then optionally season with butter, salt, and pepper or other seasonings.
This method is quick and easy, taking less than 5 minutes total, and yields tender, flavorful steamed broccoli without a stove or steamer.