There are mainly 7 varieties of millets cultivated in India:
- Pearl Millet (Bajra)
- Finger Millet (Ragi)
- Sorghum (Jowar)
- Foxtail Millet (Kangni)
- Little Millet (Kutki)
- Barnyard Millet (Sanwa)
- Kodo Millet (Kodo)
- Proso Millet (Cheena)
These millets are grown across different regions of India and are valued for their drought resistance, nutritional content, and adaptability to various soils and climates.
