The conversion from grams to cups depends on the ingredient being measured. For example:
- For sugar, 1 cup is approximately 200 grams, so you can convert grams of sugar to cups by dividing the grams by 200. For instance, 500 grams of sugar would be 2.5 cups (500 ÷ 200 = 2.5 cups).
- More specifically, 50 grams of granulated sugar is about 1/4 cup, and 100 grams is about 1/2 cup.
- Conversions vary depending on the type of ingredient and density. For example, 100 grams of flour is about 0.71 cups, while 100 grams of sugar is about 0.5 cups.
If you tell me what specific ingredient you are converting from grams to cups, I can give a more precise answer. Otherwise, for a general sugar conversion, use the formula: cups = grams ÷ 200 to get the approximate cups from grams of sugar.
