Dogs can eat salmon, but it must be cooked thoroughly, unseasoned, and served in moderation. Salmon is rich in omega-3 fatty acids and protein, which can support a dog's immune system, keep their coat shiny, help reduce inflammation, and provide other health benefits. However, raw or undercooked salmon should be avoided due to the risk of parasites and salmon poisoning disease. Salmon should be boneless, preferably cooked by baking, grilling, steaming, or poaching without any seasoning or additives. It is best given as an occasional treat rather than a main meal, with portion sizes appropriate to the dog's size.
Benefits of Salmon for Dogs
- Supports immune system and skin health
- Keeps the coat shiny
- Reduces inflammation
- Provides a good source of protein
- May improve cognitive function in older dogs
Safety Tips
- Always fully cook the salmon to kill parasites and bacteria
- Remove all bones to avoid choking or internal damage
- Avoid smoked or seasoned salmon due to salt and curing agents
- Start with small amounts to check for allergies or digestive sensitivities
- Consult a vet especially if the dog has dietary sensitivities or is a puppy
Feeding Guidelines by Dog Size (per week)
- Extra-small dogs (2–20 lbs): 1–2 oz cooked salmon
- Small dogs (21–30 lbs): 2–3 oz cooked salmon
- Medium dogs (31–50 lbs): 3–4 oz cooked salmon
- Large dogs (51–90 lbs): 4–6 oz cooked salmon
- Extra-large dogs (90+ lbs): 6–8 oz cooked salmon
Salmon can be a valuable part of a dog's diet when prepared and served correctly, but moderation and proper preparation are key to keeping dogs safe and healthy.