at quality cuts butcher shop, morgan is deciding which products will be processed on which days, how many workers will be scheduled, and who will be in charge of the work flow. which of the four key management functions is morgan using?

Morgan is using the organizing function of management. This function involves deciding how to allocate resources, assigning tasks, scheduling work, and determining who will be responsible for various activities to ensure the workflow is efficient and effective. Specifically, Morgan is deciding which products will be processed on which days, how many workers will be scheduled, and who will be in charge of the workflow, all of which fall under organizing