are humans born with a deep primal need for savory white cheddar

Humans are not literally born with a deep primal need specifically for savory white cheddar cheese. However, there is a biological and evolutionary basis for craving savory, high-fat, and umami-rich foods like white cheddar. Our ancestors prized such foods because they provided high energy and essential nutrients needed for survival. Cheese, including white cheddar, is rich in umami compounds like glutamate, which stimulate pleasure receptors in the brain, making it highly palatable and rewarding to eat. This preference for savory and fatty foods is part of a more general primal drive to seek out nutrient-dense foods rather than an innate need for white cheddar cheese itself. The phrase about being born with a primal need for savory white cheddar is largely a marketing slogan popularized by products like Smartfood popcorn, playing off humans' natural preference for savory and fatty flavors.